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Farrouj Abou Amin Expands Dine-In Area to Welcome More Guests

July 27, 2026 by
Abou Amin Team


Farrouj Abou Amin has expanded its dine-in area, nearly doubling the restaurant's size to welcome even more guests in the heart of Zahle, Lebanon.

Known for its signature charcoal grilled chicken and generous family meals, Farrouj Abou Amin has become a popular destination for locals, visitors, and tourists looking for chicken, barbecue, and traditional Lebanese food in Zahle. The larger dining area provides more seating for families, groups, and travelers while maintaining the warm hospitality that has become synonymous with the Abou Amin name.

Founded by Maroun Khoury and George Youssef in May 2024, Farrouj Abou Amin has grown rapidly through its focus on quality ingredients, consistent recipes, and exceptional service. The restaurant is home to the signature Abou Amin Sauce and is recognized for serving charcoal grilled chicken, mixed grills, Lebanese barbecue, and freshly prepared mezze using carefully selected ingredients.

The expansion follows several important milestones, including the opening of the Abou Amin Central Kitchen and Mashewe Abou Amin, the brand's dedicated Lebanese grill restaurant located just a one-minute walk away. In January 2026, Abou Amin was also recognized as the most ordered restaurant in Lebanon on Lyxa and the most ordered restaurant in the Bekaa on Gozilla for 2025.

Whether you're searching for the best chicken restaurant in Zahle, Lebanese barbecue in Lebanon, charcoal grilled chicken, mixed grills, or an authentic Lebanese restaurant in the Bekaa, Farrouj Abou Amin continues to welcome guests with the same commitment to quality, generosity, and hospitality that has defined the brand since day one.

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Abou Amin Team July 27, 2026
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